Society & Culture
On episode 368, Super Geek Stephanie Haugh shows us how much Food & Wine her and her husband can experience in just a weekend trip to Disney World. Featuring: Beach Club Beaches and Cream Gluten allergy “Skyliner Pub Crawl” Bar at the Riviera Trattoria Al Forno Ale & Compass Regal Eagle 2 times around World ShowCase and Food & Wine Contribute to the show at www.patreon.com/geekinonwdw Email me at curt.stone@GeekinOnWDW.com Reach Momma and Auntie Judy for trip planning – TravelinTiaras@gmail.com