Why This Ex-Aerospace Engineer Is Now "Building" the Perfect (Vegan) Chicken Nugget - Rebellyous Foods' Christie Lagally

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After Animals Podcast

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What do aerospace engineering and chicken nuggets have in common? Christie Lagally, Founder & CEO of Rebellyous Foods (formerly known as Seattle Food Tech), shares how she and her team have created a low-cost, crispy, juicy and delicious meatless chicken nugget that will revolutionize meals at schools, hospitals, corporate cafeterias… and eventually the world.Rebellyous Foods website: https://rebellyous.com/Music interlude created by Lee Rosevere.Support the show (https://www.afteranimals.com/support-us)