Tyler and Jason relive a memorable Hospice du Rhone weekend.  The inspirational seminars lead straight into reimagining how grapes are grown 

Blunt Side of Wine goes free range talking intentional winemaking, adapting to weather, landscape and wine quality and an amazing encounter with a Veg...

Part 2 has arrived as we finally finish our bottle of Bandol and delve into the world of pricing, contests, critics and the confusion created as old w...

Our first 2 part episode starts with Jason and Tyler talking racking, blending and selling wines while enjoying a nice little Bandol. Part 2 comes nex...