By The Mash Tun is a podcast hosted by a couple of nerds where we brew some beer, drink some beer and have a chat about beer. Each episode we brew a particular style of beer and during the “mashing in” (when the grains steep in warm water to extract their sugars and delicious flavours in something called a “Mash Tun”) we talk about that beer, how we’ve built our own recipe and drink other commercial examples of the style. All this, recorded whilst we sit By The Mash Tun.
If you're a fan of strong beers and have an appreciation of subtle and easy drinking complexity, then a Belgian Tripel will always be a great beer to ...
Oktoberfest didn't really happen for many of us this year, so why not bring a little bit of that celebratory spirit into your homes regardless. Märzen...
As the nights draw in and the evenings get colder, why not turn to something darker, but with a twist? Take a robust English Porter and add a huge boo...
What do you get if you cross a traditional Dry Stout with a Black IPA? Why, the American Stout of course! All the rich malty body of a stout balanced ...
After taking a short break during the ongoing situation, Mike and Cal are back, this time recording remotely!And in this time, after kicking one of hi...
In this episode Mike and Cal were invited to judge for the Reading Amateur Brewers homebrew competition that had one interesting brief, brewing a beer...
Are you a big fan of hops, but love the refreshing ease of a lager? Why not have both? An India Pale Lager (or IPL) takes the subtle complexity of a l...
Table Beer is a fantastically versatile beer. It’s the perfect beer to enjoy at the table with a meal, to have all day if you’re settling in for a lon...
If you have a hankering for something big, sweet and strong but subtle enough to give delicate floral flavours, then you might have the need for mead....
A tradition in that there London for hundreds of years Porter was designed to be dark, rich, and yet easy going. A good version will let you know you'...