"Chew The Fat" is the podcast by food & travel bloggers "GastroGays", otherwise known as Russell Alford & Patrick Hanlon. Each Friday, a new episode will be available featuring a casual converstation with someone, that in some way, shape or form will always lead back to food.
If you know Cork, you know the name Miyazaki, and you probably know Takashi himself too. Japanese-born, now Cork-based with his growing family, Miyaza...
Set a short drive from Rossaveal, the port village linking the Aran Islands to its mainland base in Connemara, lies an incredible exercise in aquacult...
From Cavan to Camden, in this episode of Chew The Fat we catch up with a culinary comrade of ours, our friend Chef Adrian Martin to find out his plans...
Don’t call Allta a restaurant. It’s a wine bar with food. The interior is incredibly important, and considered. The experience of the music and lighti...
The largest of the iconic Aran Islands, which lie off the coast of Connemara along Ireland’s Wild Atlantic Way, Inis Mór is one of the most unique des...
Chef, Restaurateur, Activist, Author, Columnist, Festival Director and Curator, Semi-historian –– Is there anything JP Mc Mahon can’t turn a hand to? ...
A virgin, a tart, and a complete batch. Susan Jane White has been them all, penning no fewer than three cookbooks whilst juggling family life in Dubli...
Christmas is coming and the geese are getting fat. Though, so are the turkeys at Maperath Farm in Kells, Co. Meath. Our guests on Chew The Fat this we...
There’s a food truck that’s a firm fixture on Ireland’s ‘Wild’ western Atlantic coast. A fixture that’s not permanent, but amasses a following whereve...
Chew The Fat is back! And we’re delighted to be back with a special live episode of the podcast recorded at Samhain 2019, a wonderful celebration of 5...