The pandemic is far from over but this past year and a half has been quite a doozy, no? I’m still processing everything we’ve all been through and try...

My favorite Bahraini princess Manal Al Saleh joined me on this episode (kidding, she’s not actually a princess but she’s a princess to me!) We’ve know...

Once I started cooking more regularly and upping my culinary game I noticed that more and more people with similar interests began orbiting my univers...

It's been 11 years since Gabbie and I lived together and almost 8 years since we've lived in the same country, yet she's one of the first people I tur...

I had the pleasure to chat with New York-based, Ghanian writer and creative consultant Natasha Nyanin about her tried and true Senegalese Yassa Chicke...

*Just a heads up, this episode is in French. Why? Listen to at least the first few minutes to find out.* Journaliste, fondatrice de l'agence de rédact...

London-based journalist podcast host Hattie Crisell joined me on this episode where we cooked pancakes and had a wonderful conversation. We talked abo...

Fall of 2020 I skipped town and laid low Aix-en-Provence for a little bit. I went there with a specific goal in mind, but left with an addiction to mu...

I had a lot of grand plans for season 3, which mostly included hearing a tiny bit less from me and more from other people in my life, old friends and ...

My friendships, my friends, these relationships give me another perspective on life. I get an intimate peek into how they see, and live, in this world...