Food Sleuth Radio
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About

Dietitian Melinda Hemmelgarn helps listeners “think beyond their plates,” connect the dots between food, health and agriculture, and find food truth.

Beate Ritz Interview

Guest Beate Ritz, M.D., Ph.D., reports on her research showing how common pesticide exposure increases risk for Parkinson's DiseasePAN North America
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Holly Benjamin Interview

Guest Holly Benjamin, M.D., Associate Professor of Pediatrics, University of Chicago Medical Center and co-author of the American Academy of Pediatric...
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Oran Hesterman Interview

Guest Oran Hesterman, Ph.D., President and CEO of Fair Food Network, and author of 'Fair Food: Growing a Healthy, Sustainable Food System for All'Fair...
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Gail Hansen Interview

Guest Gail Hansen, DVM, Senior Officer for the Pew Charitable Trusts Campaign on Human Health and Industrial Farming. The link between animal agricult...
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Patrick Woodall Interview

Guest Patrick Woodall, Senior Policy Advocate for Food and Water Watch. The meat packer monopoly and how it affects consumer choiceFood and Water Watc...
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Ladonna Redmond Interview

Guest Ladonna Redmond, Senior Program Associate for Food and Justice, Institute for Agriculture and Trade PolicyFood and Community
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Joseph Hibbeln Interview

Guest Joseph Hibbeln, M.D., U.S. Public Health Service. Omega-3 deficiency and benefits for mind, body and societyNIAAA
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Jeff Dunn Interview

Guest Jeff Dunn, President and CEO, Bolthouse Farms (baby carrots marketing); formerly President of Coca-Cola North AmericaFast Company
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Charlie Speer Interview

Guest Charlie Speer, J.D. Center to Expose and Close Animal Factories; Theme music: Kevin MacLeodExpose and Close
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