Foreign National explores the stories and sounds impacted by the globalization of culture. Tune in every Tuesday as your host, Erik Bruner-Yang, explores how people discover their own sense of self identity through the discovery of other worlds. This show records and broadcasts LIVE on Full Service Radio from the lobby of the LINE DC in Adams Morgan, Washington DC.
Pichet Ong, pastry chef of Brothers & Sisters, is a chef who specializes in desserts. Best known for eschewing the heavy use of sugar and applying sav...
This week's guest on Foreign National is Raymond Wong, Chinese lion dancer/trainer. Raymond talks about cultural Chinese traditions and foods along wi...
This week's guest on Foreign National is Adriel Luis, a musician, poet, visual artist, curator and coder from the California Bay Area. Adriel is curre...
This week on Foreign National, Erik & Seda chat with Senior Manager-Head of Program Communications for Fund II UNCF STEM about Vietnamese cuisine + cu...
On a special episode of Foreign National, Erik & Seda are joined by Mu Sochua, a Cambodian former politician and rights activist. She was a Member of ...
Todd Thrasher, a DC bartender, distiller and sommelier who has received consistent recognition from the James Beard Foundation as one of the country’s...