Steve Gephard is the Supervising Fisheries Biologist for Connecticut DEEP, and he joined Aric and I to talk about American shad. Shad are an ocean fis...

I’ve always looked at the whitetail hunting world a bit sideways. Between all the trail cams, food plots, expensive leases, and nicknamed deer, it all...

This episode is with my buddy Aric Kirsch. Aric has agreed to co-host the show with me, so you’ll be hearing more from him in the future. Today we’re ...

Killing your first deer is a powerful, complicated experience. Hunting literature abounds with father-son first deer stories, as the hunting heritage ...

Todd Solek is the owner of Farm To Hearth, a unique bakery in Haddam, CT. Todd makes bread the old fashioned way, with locally raised grains and all n...

The 2017 spring turkey season wrapped up a little while ago, and now begins the long wait for September. In this episode, my buddy Aric and I go over ...

Archery is a deep practice, requiring layers of physical and mental discipline, developed through years of concentrated repetition. We owe it to the a...

Nakai Northup is a member of the Mashantucket Pequot people of southern New England. He works  at the Mashantucket Pequot Museum and Research center a...

Mike Gregonis is a Connecticut state wildlife biologist, and has been working on wild turkey conservation and management for over 20 years. Besides be...

This episode was actually recorded last October, when I went spearfishing for blackfish with Caleb Rose in Stonington, CT,. Caleb is a skilled fisherm...