Pozole (Mexican)
In this episode we interview Travis from Cochinito Taqueria in Spokane about the Mexican pork and hominy stew Pozole. Big thanks to Louis Zody and Li...
My Neighbor's Table
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About
Welcome to My Neighbor's Table where we explore, cook, and share foods from other cultures. A podcast for adventurous eaters.
Pozole (Mexican)
In this episode we interview Travis from Cochinito Taqueria in Spokane about the Mexican pork and hominy stew Pozole. Big thanks to Louis Zody and Li...
Bouillabaisse (French)
Merry Christmas! Our Christmas tradition for many years has been to make bouillabaisse (French fish stew) on Christmas Eve. This year we spoke to Ch...
Bouillabaisse (French)
Merry Christmas! Our Christmas tradition for many years has been to make bouillabaisse (French fish stew) on Christmas Eve. This year we spoke to Ch...
Latkes and Bimuelos (Happy Hanukkah!!)
In this episode we try Hanukkah foods from the Ashkenazi and Sephardic Jewish communities; Latkes and Bimuelos. In this episode we were unable, so fa...
Latkes and Bimuelos (Happy Hanukkah!!)
In this episode we try Hanukkah foods from the Ashkenazi and Sephardic Jewish communities; Latkes and Bimuelos. In this episode we were unable, so fa...
Doro W'et (Ethiopian)
In this episode we explore the national dish of Ethiopia; Doro W'et. We interview Almaz Ainu, owner of Queen of Sheba in Spokane, WA, where we learn ...