Overserved is a podcast about the stories behind the stories of people involved in the culinary world. Hosted by Ari Bendersky & Maggie Hennessy, the show spotlights the reality behind food and drink culture.
Alpana Singh is the owner of Terra & Vine, the host of “Check, Please!” and is a master sommelier. At the time she earned that title, she was the youn...
Cliff Rome is a longtime chef and powerhouse in Chicago’s restaurant industry and owner of five food and events businesses in Bronzeville, including P...
Recession-proof as coffee may seem, this massive industry hasn't escaped the effects of COVID-19. In this illuminating, energetic (thanks to its highl...
As Chicago's dine-in ban approaches two months, it was high time Overserved unpacked what the bar industry is up against. Enter Julia Momose, partner ...
Since the statewide order for restaurants to shutter in-room dining to the public due to the COVID-19 crisis, Beverly Kim and Johnny Clark haven’t sto...
It’s been just over a month since Gov. JB Pritzker issued a statewide ban on dine-in restaurants to slow the spread of COVID-19–all but decimating Chi...
Because we are all in desperate need of a little comfort and love, in the Season 2 premiere we sat down with Chicago’s OG queen of culinary cannabis a...
It's the final episode of Season 1 so we called in the big guns: Ina Pinkney, the legendary restauranteur known as "The Breakfast Queen" who served Ch...
Earlier this fall, Ari and Maggie spent some time at Washburne Culinary Institute, one of the oldest culinary schools in the country. In this special ...
Ari & Maggie are joined by Jenni Wagoner, the superstar somm extraordinaire behind the wonderful wine lists at Chicago's Proxi and Sepia. Learn about ...