It's the great Minnesota get together -- the Minnesota State Fair! On this "Podcast On A Stick," food experts Stephanie March (Minneapolis-St. Paul magazine) and Stephanie Hansen (Stephanie's Dish) do what they do best: eat and talk about it! They also touch on other fair essentials like music, contests, events and more. It's the essential guide to the Minnesota State Fair. It's "Podcast On A Stick!"
The Stephanies end their final day at Steichen's convenience store at the Fair. Lots of fun, food and fair going is coming to a close with all the ste...
The Stephanies end their final day at Steichen's convenience store at the Fair. Lots of fun, food and fair going is coming to a close with all the ste...
The Stephanies visit the Veranda at the Grandstand and talk about the offerings in the Grandstand and the Hideaway SpeakEasy. They also visit the Crop...
It's a Day 8 crispy fest as we are feeling it all at the Minnesota State Fair. Steph March works the Ball Park beer stand while Stephanie Hansen takes...
The Stephanies have breakfast at The Peg, the Minnesota State fairs full-service restaurant going into their 37th year. Nikki Heinz, who with her team...
The Stephanies took up residence in the dairy barn butterhead sculpting case and their State Fair story features local musician and rapper Dessa talki...
The gals had breakfast at the Salem Dining Hall and learned about Swedish egg coffee. Our State Fair story is with the new haircut vendor, Rugged Good...
The Stephs share some funny day 4 stories and talk to chef Jeff from Blue Barn about making a new State Fair food. Our State Fair Story is with Gina H...