Lengua Madre (Ana Castro) + Xenia Rubinos
We sit down with nominated James Beard Rising Chef Ana Castro. Her new Mexican tasting menu restaurant, Lengua Madre, just landed on the New York Time...
Snacky Tunes
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About
Every Sunday, Snacky Tunes co-hosts Darin and Greg Bresnitz--brothers since birth, dance music DJ partners, dim sum lovers and whiskey aficionados--explore and celebrate the cultural convergence of music and food. Tune in as they stir up conversation with the world's top gastronomic talents, while also plugging in the amps for the best of this generation's up-and-coming musicians.
Lodge Bread Co. & Mia Gladstone
We are joined by Alex Phaneuf & Or Amsalam, co-owners & co-operators of Lodge Bread Co. Full Proof Pizza and Hasiba. They share their story of their r...
Artifact Cider Project (Soham Bhatt) & Tropa Magica
We sit down for a can of cider with Soham Bhatt, the co-founder of Artifact Cider Project. We talk all things New England, including heritage apple va...
Sol Han + THICK (live)
Sol Han, the chef behind LittleMad, the recently opened Korean-American restaurant in Koreatown in partnership with HAND Hospitality.Chef Sol was born...
Luis Cerón + Travis Hayden (Cali Bolo)
On a special food only episode of Snacky Tunes, Greg talks with two of his closest friends about their entry into the culinary world after a professio...
Ayara Thai (Vanda Asapahu) & TOMI (Live)
Back in March of 2018 we sat down with Vanda Asapahu of Ayara Thai for what would be, unbeknownst to us, our last in person interview for a long, long...
Disco Tacos + Big Bliss ( live)
This week’s food guests are Tamy Rofe and Felipe Donnelly, husband and wife team behind beloved Colonia Verde in Fort Greene and newly opened Disco Ta...
Esmé & Rid of Me (Live) / Knife Hit Records
Today’s episode is all about community and we’re spending time in two of our favorite cities to celebrate! First up we’re in Chicago, sitting down wit...
Tim Wiechmann (Live) & Moon Hooch (Live)
On today’s episode, we sit down with Tim Wiechmann, the award-winning chef and restaurateur (and musician) behind some of Boston's most beloved restau...
Andy Doubrava (Rustic Canyon) & Small Black
On today’s episode, we sit down with one of our favorite LA chefs, Andy Doubrava, who currently oversees the kitchen of Santa Monica’s Rustic Canyon. ...