21 -- Gary Evades Quarantine
Fresh off his recent trip to Hong Kong and Seoul, Gary gets flagged by the CDC due to his two-hour stopover in Shanghai's airport. Meanwhile, Michael ...
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Restaurant obsessives Michael Russell and Gary "The Foodie" Okazaki break down the latest news, major openings and more from the wide world of American food.
20 -- America's Restaurants of the Decade
Gary and Michael snake draft America's top 10 restaurants of the decade, including Mission Chinese Food, Franklin Barbecue, Sqirl, State Bird Provisio...
19 -- 2019 Year-End Recap: Part Two
In the second and blessedly shorter part of their 2019 year-end recap, Gary and Michael break down the best things they ate this year, both in Portlan...
18 -- 2019 Year-End Recap: Part One
Gary and Michael break down their year in eating 2019, including their favorite meals and best new restaurants. Then Gary predicts the top 10 from The...
17 -- America's Best New Best New Restaurants of 2019
That's right, it's a list about lists! Gary and Michael analyze the year in Best New Restaurants lists, including GQ, Eater, Food & Wine, Bon Appetit ...
16 -- Mexico City
Gary and Michael smoke clove cigarettes, drink vermouth and recap their recent visit to Mexico City, including each of their top five restaurants from...
15 - Portland's Best New Restaurants
In this episode, recorded last week, certified curmudgeons Gary and Michael break down Portland's best new restaurants, NBA draft style.
14 - Gregory Gourdet
Departure chef Gregory Gourdet joins Michael Russell and Gary "The Foodie" Okazaki to talk about his new book, "Top Chef" and his upcoming African Roo...
13 -- Meet Gary David
Gary "The Inquisitor" holds Michael to the flame re: his picks for The Oregonian’s 2019 Restaurant Guide. But first, the former social media friends t...
12 -- How Sweet It Is
Michael quizzes Gary on his recent trip to the West Coast's best new food city (and also Los Angeles), the duo chat about Tales of the Cocktail's just...