Ep. 29: Sourdough and Hiking Woes

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Fashionably Ate

Arts


We're taking a hike this month and heading north. Torey's talking fashion on the trails to the gold rush, and Steph's talking about the science of sourdough. We both try our hand at an honest-to-goodness sourdough starter, with...surprising success, actually. Your browser does not support the audio element. Thanks for listening! Find us online: Instagram @fashionablyateshow Facebook and Pinterest @fashionablyate Email us at fashionablyateshow@gmail.com Check our facts: Fashion What to Wear to the Klondike: Outfitting Women for the Gold Rush by Barbara E. Kelcey, University of Manitoba. Material Culture Review, 1996. Dawson City Sourdough Starter and Sourdough Bread, Parks Canada Heritage Gourmet Recipes Clothing of the Gold Miners in the 1850s, by Ruth Lang for Our Everyday Life, September 2017. Klondike Gold Rush, The Canadian Encyclopedia Kate Carmack - Shaaw Tláa, Smithsonian National Postal Museum Shaaw Tláa (Kate Carmack), Klondike Gold Rush National Historical Park Food Wood, Ed and Jean Wood. Classic Sourdoughs: A Home Baker’s Handbook. Berkeley: Ten Speed Press. 2011 (1989). Bread-making in the Gold Rush Sourdough: More than a Bread by Sharon Vail for npr.org, September 2006 120-year-old Yukon Gold Rush sourdough heads to Belgian sourdough library by Jane Sponagle for CBC News, May 2018 Dawson City Sourdough Starter and Sourdough Bread, Parks Canada Heritage Gourmet Recipes I Married the Klondike by Laura Berton