Arts
Miami has its fair share of Cuban Sandwiches, but none like the one found at Sanguich De Miami. On this episode of WTF? - Where’s the Food? Nick visits one of his favorite spots, Sanguich De Miami in Little Havana and talks to one of the owners Danny Figueredo (2:35). They talk Miami food, the history of Sanguich, the process of creating that perfect Cuban sandwich and so much more. Plus, Food News is back (18:51). --- Support this podcast: https://anchor.fm/thefoode/support