#292 Alex Frane - Food + Beverage Writer
Alex Frane, whom many may recognize from his writing with Eater, Thrillist and other publications, joins us to talk about many issues affecting the Po...
Right At The Fork
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About
Think Portland, Oregon is all VooDoo Doughnuts and "put an egg on it?" One of Portland's most prominent "food sherpas" and Portland Food Adventures' founder Chris Angelus along with KINK.fm's morning host Cort Johnson invite the region’s most prominent and up-and-coming tastemakers to pull up a chair and talk about the craft of food & beverage in their own words. This is “Right at the Fork.”
#291 Scott and Emily Ketterman - Pizza Kat
We connect with Scott and Emily Ketterman, well-known for their Crown Paella catering company all over Oregon, which became vulnerable to the effects ...
RATF Classic: #25 The Paleys - Paley's Place
With the news that the Vitaly and Kimberly Paley will be closing down Paley's Place in November, we felt it important to bring back our original conve...
RATF Classic: #25 The Paleys - Paley's Place
With the news that the Vitaly and Kimberly Paley will be closing down Paley's Place in November, we felt it important to bring back our original conve...
#290 Cameron Lee Dunlap - Morchella
Fresh off the heels of Cameron's excitement about his first mention in EaterPDX, we took it upon ourselves to host Cameron for the first time on a pod...
RATF Presents: The Joy of Drinking Podcast with Joy Church - Ep #12 Pechluck Laskey
In this episode of the Joy of Drinking Podcast, listeners get to hear from Pechluck. Pech is a Portland-based food & beverage enthusiast, influencer, ...
#289 Andrew Fortgang - Flor, Le Pigeon & Canard
After announcing the scheduled opening of his new retail wine shop, we caught up with Andy Fortgang, known to many as the business brains behind Portl...
#288 Kurt Huffman - ChefStable
We catch up with Kurt Huffman of ChefStable to discuss lots to do with the state of the restaurant business in 2021. Having a stake in dozens of proj...
RATF Classic: #281 Kyo Koo - Bokki Seoul NYC
Chef Kyo Koo, whom Portlanders will know from his days at BlueHour and more recently as proprietor of Danwei Canting, joins Chris to talk about workin...
#287 Jason F. French - Personal Coach for Men
Jason French was once referred to as an "Portland ambassador" by our host Chris Angelus when it came to Portland's food world, but even beyond that: e...